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Map of "Super Sentō" Terme Ogawa (©Termeogawa) here |
Regular snapshots of everyday life plus musings on Japanese culture and society for Japanese language learners and Japan lovers in general. Subscribe for email notifications when a new post goes up or send me a request (on the right panel). Comments are also welcome (link below each post).
Sunday, 30 March 2025
Bathing Culture in Japan: Public Baths, Hot Springs, and High-tech Tubs
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Wednesday, 26 February 2025
Food Culture in Japan: Rising Prices, Buddhist Breakfasts, and Hospital Cuisine
For those looking to save money on food, one approach is to have a big healthy breakfast and eat less or even nothing later - many Buddhists, for example, practice fasting from noon to sunrise the following day. The Buddhist belief that one shouldn't take a life means that many Buddhists follow a lacto-vegetarian diet - no eggs, meat, or fish - though some Buddhists do eat meat and other animal products, as long as the animals aren’t slaughtered specifically for them. If you want to sample some Buddhist cuisine of the latter, less strict, variety, I strongly recommend the 18-dish breakfast at Tsukiji Hongwanji Buddhist Temple in Tsukiji, Tokyo (reservations essential). While it does include duck, octopus, rolled egg (tamago-yaki), and salted salmon/pollack roe (ikura/mentaiko), for the most part this is vegetarian and includes rice porridge (okayu) and delicious miso soup. Unfortunately, even this breakfast has not been immune to the price rises: the once unlimited rice refills will no longer be free from March 2025 "due to the recent rise in the cost of rice and other ingredients."
As the Buddhist breakfast illustrates, Japanese cuisine typically consists of multiple small dishes creating a very balanced, varied, and nutritious meal. A friend of mine recently spent a week in hospital and given the terrible reputation of hospital food in the UK I was curious if the Japanese did a better job. As you might have guessed, the answer was a resounding "yes", with typically 4 to 5 healthy dishes cooked from scratch (if a little cold) accompanied with nutritional information. For example, the picture below shows an evening meal of rice, deep-fried cutlet with cheese, seaweed salad, thinly sliced stir-fried radish, and roasted green tea comprising a very low 584 kcal - and only 2.2g of salt. Even better, each meal costs only 490 yen (£2.59/$3.28) - a big plus in these days of sky-high food prices.
While the emphasis seems to be on more "traditional" Japanese food, reflecting the fact that patients tend to be older, meals did include bread, pasta, keema curry, and even a chocolate dessert for Valentine's Day! For more detailed pictures and descriptions of typical hospital fare check out the link here; there is also a fascinating Guardian article comparing hospital food - including Japan and the UK - from around the world. Looking forward to hearing your thoughts on healthy eating, Japanese cuisine, and hospital food in the COMMENTS!Share this post: | Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest |
Friday, 31 January 2025
Visiting "Little Edo" for New Year: Buying a Daruma Doll and Eating Daifuku in Kawagoe
Street food is certainly a key point of the Kawagoe experience. Sweet potatoes (satsuma-imo=さつま芋) are probably the most famous of these and you can grab a bag of crisps, ice cream, or even sweet potato beer and coffee to sustain you as you battle the crowds. Sweet Shop Alley (Kashiya Yokocho=菓子屋横丁) is an area dedicated to traditional sweets and cakes and has a wonderful retro atmosphere. Another edible recommendation is daifuku (大福) - literally "big luck" - a type of Japanese sweet (wagashi) with mochi (chewy rice cake) wrapped around a sweet filling, typically anko (red bean paste) or fruit. Kawagoe has an amazing shop - prepare to queue - with paper thin mochi wrapped around a variety of high quality fruit such as strawberries, musk melon, mango, kiwi, orange and many more. The prices are astronomical - we paid ¥650 (over £3 or $4) for one strawberry - but the eating experience, where you use a fine thread to slice it in two and then savour, is probably worth the fee as a one-off cultural experience.
My daruma doll has one eye filled in, though since I wished for peace (a theme emphasised in the last post of 2024) I fear it may well be a while since I am able to draw in the right eye. In actual fact, the dolls are usually burned at the end of the year in a purification rite so it might remain with one eye closed (video here)! I could also have wished for a response to global warming though I might be waiting even longer to have that wish fulfilled - we still have not had any snow here in Tokyo, so no chance to build a yuki-daruma, the Japanese word for snowman (the Japanese snowman is typically two not three sections reflecting the shape of the daruma!). Finally, for those of you who have watched Squid Game, the Statues (Red Light Green Light) game is called Daruma-san ga Koronda (Mr Daruma Fell Down) in Japanese - go figure! If you have any wishes or goals for 2025, please let me know in the COMMENTS - I'll send a Japanese daruma doll to the best suggestion!
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